A flurry of white can be appropriate at any time of year, especially when it is coconut shards atop a custom built donut. Shredded coconut puts a hint of the exotic in to any donut configurations, and provides a taste of paradise at any time. Coconut can be used as a topping accessory or can decorate donuts with sophistication, by giving visual, taste, and texture boosts to the already light and fluffy pastry. Each bite becomes a combination of tropical sweetness and the classic donut flavor, to result in a dessert treat that is sure to delight. Coconut makes a perfect addition to a donut on its own, or when paired with tempting glazes and fillings as well.